Dried Mushroom

dried mushroom

Dried mushroom is a product made by removing the moisture from fresh mushrooms so they can be stored for a long time. Drying concentrates the mushroom's aroma. It softens when soaked in water, and the soaking liquid is used as a broth.

Where It’s Used

“Soak the dried mushrooms in hot water and add them to risotto once softened.”

Cooking Tip

Related tips

All Tips
Send Feedback