Dried Zucchini

Dried zucchini is a winter staple made by cutting zucchini into rings or strips, threading the pieces on a string, and drying them. Rehydrate the dried zucchini in water for use in stuffed zucchini and other dishes. It is common in Antep and Southeastern cuisine.

Where It’s Used

“Rehydrate the dried zucchini in warm water, fill it with bulgur, and prepare it as stuffed zucchini.”