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Spices

Isot Pepper

Urfa pepper

Isot is a pepper flake native to the Şanlıurfa region. It is sun-dried and sweated until it turns dark burgundy. It has a smoky, mildly spicy aroma and is used in çiğ köfte (Turkish spiced bulgur patties), kebabs, and breakfast foods.

Where It’s Used

“Add isot pepper to the çiğ köfte (Turkish spiced bulgur) mixture a little at a time while kneading, tasting as you go.”

Glossary

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M
Benzer

Maraş Pepper Flakes

Maraş pepper flakes are made by drying and coarsely crushing red peppers grown in the Kahramanmaraş region. They are known for their balanced heat and fruity aroma and are used in kebabs, soups, and butter sauces.
R
Benzer

Red Pepper Flakes

Red pepper flakes are a spice made by crushing dried red peppers into coarse pieces. They are used to add heat and color to dishes. They can also be toasted in butter and served as a sauce.
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