Maraş Pepper Flakes

Maraş pepper flakes are made by drying and coarsely crushing red peppers grown in the Kahramanmaraş region. They are known for their balanced heat and fruity aroma and are used in kebabs, soups, and butter sauces.

Where It’s Used

“Warm Maraş pepper flakes in melted butter and drizzle them over the soup.”