6,112 tried-and-tested recipes
DadaGastro
3
D
My Kitchen Notebook My Menus My Community My Chef Panel
My Badges
My Plans My Payments Account Settings Help Center
Log Out
Sauces

Yakitori Sauce

焼き鳥のタレ

Yakitori sauce (tare) is a glossy, mildly sweet Japanese grilling sauce made by simmering soy sauce, mirin, sugar, and sake until thickened. It is brushed onto skewered chicken pieces during cooking.

Where It’s Used

“Brush the skewered chicken with yakitori sauce as it cooks.”

Glossary

Related terms

All Terms
C
Benzer

Char Siu Sauce

Char siu sauce is a dark red, glossy Cantonese marinade prepared by mixing hoisin sauce, honey, soy sauce, and five-spice powder. It takes its name from char siu, the Cantonese roasted pork dish marinated in this sauce.
T
Karsilastirma

Teriyaki Sauce

Teriyaki is a glossy, sweet Japanese sauce prepared by simmering soy sauce with sugar or mirin and sake until thickened. Its name comes from 'teri,' meaning the shine it gives to food, and 'yaki,' meaning grilled.
Cooking Tip

Related tips

All Tips
Send Feedback