This no-cook snack is made by gently tossing pomegranate arils with cinnamon and lemon juice. It is one of the quickest fruit recipes to prepare. Since it contains no nuts, people with nut allergies can also enjoy it without concern.
Cut the pomegranate in half and remove the arils into a bowl.
Drizzle the lemon juice over the pomegranate arils, sprinkle with cinnamon and toss gently.
Serve chilled right away.
Work in a bowl of water when removing the pomegranate arils to prevent splashing. This recipe contains no nuts, but is best eaten fresh.
Beş dakikada hazırladım, tarçının narla bu kadar uyumlu olacağını düşünmemiştim; ofise atıştırmalık olarak taşımak için pratik.
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