A colorful breakfast parfait layered in a jar with diced dragon fruit, strained yogurt, and granola. Its appealing look and light sweetness make it an easy morning meal.
Peel the dragon fruit and dice it into small cubes.
In a glass or jar, layer the yogurt, granola, and dragon fruit cubes.
Repeat the layers to fill the container, finishing with dragon fruit.
Drizzle with honey, if desired, and serve immediately.
Important: Add the dragon fruit just before serving; as it sits, it releases juice and softens the granola. Allergen: yogurt contains milk, and granola may contain nuts depending on its ingredients.
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