Pizza and Turkish flatbreads
A fusion recipe that combines Mexican-inspired beans, chili, and seasoned ground beef with an Italian-style pizza crust. Spiced ground beef and red beans are layered over tomato sauce, topped with mozzarella, and baked. A hearty option for anyone looking for a different flavor.
Cook the ground beef with the chili pepper in a skillet until browned. Add the ground red pepper and cooked beans, then cook for another 3–4 minutes.
Roll the pizza dough out thinly and spread the tomato sauce over it.
Spread the ground beef and bean mixture evenly over the dough and top generously with mozzarella.
Bake in the preheated oven until the edges are browned and the cheese has melted. Too much chili pepper can make the pizza very spicy, so adjust the amount to taste.
Cook the ground beef and bean mixture thoroughly in a skillet before adding it to the pizza; raw or overly wet filling can make the crust soggy. Adjust the amount of chili pepper to taste. Allergens: contains wheat (gluten) and dairy (mozzarella).
Fırın yerine tencerede yapmak mümkün mü? Malzemeleri bir gece önceden hazırlayıp bekletebilir miyim? Kaç gün buzdolabında dayanıyor?
Evet, deneyebilirsiniz, sonucu biraz farklı olabilir ama lezzetli olur.
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