Prepare the Mushrooms
3 minMix the thinly sliced mushrooms in a small baking dish with the olive oil and half the salt.
Egg recipes
This practical air fryer breakfast with sliced mushrooms and eggs comes together in minutes. Olive oil and a small amount of Kashar cheese add flavor, and its low-carb ingredients make it a diabetes-friendly option.
Mix the thinly sliced mushrooms in a small baking dish with the olive oil and half the salt.
Place the dish in the air fryer basket and cook until the mushrooms release their liquid and are lightly browned.
Remove the dish, crack in the egg, sprinkle with the remaining salt and black pepper, and top with the Kashar.
Return the dish to the air fryer basket and cook until the egg white is set and the yolk is still soft. Sprinkle with dill and serve.
Check the egg often after placing it in the air fryer; the yolk can cook through in just a few minutes. Use a handle or mitt to remove the dish, since a container left at high heat can become too hot to hold. Allergen: contains eggs and dairy (Kashar cheese).
Airfryer'ı önceden ısıtmadan direkt mantarlı kabı koydum, 5 dakikalık kavurma süresi yine de yeterli oldu mu diye merak ediyorum; benimkinde mantarlar biraz daha uzun sürede yumuşadı. Sepet yerine küçük fırın kabı kullanmak pişirme süresini uzatıyor mu?
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