These no-bake oat balls come together in minutes by mixing rolled oats, nut butter, and honey. They make a filling snack that can be packed in a lunchbox and meets children's energy needs between school meals.
In a large bowl, mix the rolled oats, nut butter, honey, cinnamon, and salt until sticky.
Take palm-sized portions of the mixture and roll them into balls, dividing it to make 12 balls in total.
Arrange the balls on a tray and refrigerate until the honey firms up and they hold their shape.
Allergens: contains peanuts and tree nuts; do not serve to children with peanut allergies. Important: If the mixture sticks to your hands, dampen your hands slightly to make shaping easier. Store the balls in a covered container in the refrigerator for up to 5 days. Check the product label for gluten in the oats; contents can vary by product.
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