Baby food recipes
Soft, oven-baked quinoa and spinach patties with lor, a Turkish whey cheese. They can be offered as finger food to babies beginning to self-feed from their first birthday onward.
Let the cooked quinoa cool slightly, then mix it with the spinach, lor cheese and egg.
Knead the mixture and shape it into small patties.
Bake in a preheated oven until soft.
Do not use salt or spices in baby food. Shape the patties small and keep them soft to reduce choking risk. Introduce new foods one at a time and watch for signs of an allergic reaction. Consult your child’s pediatrician about their diet. Allergens: The ingredient list identifies milk and dairy products, and egg. Check packaged product labels for other allergens.
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