1
Prepare the vegetables
8 minDice the avocado and halve the cherry tomatoes.
Salad
Shrimp Avocado Salad | Australian Quick Snack Salad
A quick snack salad from Australian cooking, this dish combines cooked shrimp with avocado, arugula and cherry tomatoes in a lemony dressing. Ready in under fifteen minutes, it offers a fresh and filling option.
Step by Step
How to make it?
2
Toss together
5 minCombine the arugula, avocado, tomatoes and shrimp in a large bowl and toss with the lemon juice, olive oil and salt.
3
Serve
2 minServe immediately.
Reminder
Add the shrimp to the salad last; mixing it in too early can cause it to break apart under the weight of the oil and lemon. Allergens: contains shellfish (shrimp).
Editor's Note Editörün Notu
If you are boiling the shrimp yourself, do not overcook it; two to three minutes is enough, or it will turn rubbery.
Admin DadaGastro · verified in test kitchen
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