Ümran EkiciAide de Cuisine
31 May 2026 Son güncelleme: 05 August 2026

A practical breakfast sandwich made by splitting a sesame simit in half and filling it with kaşar cheese and a hot omelet. It turns the most familiar staple of the Turkish breakfast table into a quick and hearty meal.

Step by Step

How to make it?

1

Prepare the bagels

5 min

Split the simits in half and lightly fry the inner sides with butter.

2

Cook the eggs

5 min

Beat the eggs with salt and cook in a pan to an omelet consistency.

3

Fold the sandwich

3 min

Place kaşar cheese, the hot omelet and tomato on the bottom half of the simit and close with the top half.

Reminder

Important: Be careful not to burn the simit while toasting it; it should stay crisp outside and soft inside. Allergen: contains gluten (simit), dairy products (cheddar-type cheese), and egg.

Editor's Note Editörün Notu

If you lightly moisten the simit with water before frying, the sesame seeds don't burn and the inside heats more evenly.

Admin DadaGastro · verified in test kitchen
#Simit #With Kaşar Cheese #With Egg #Sandwich
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