Cheesecake

Cheesecake is a dessert made from a cream prepared with cream cheese, sugar, and eggs, either baked over a biscuit base or set by chilling. The baked version is dense, while the chilled version is light and creamy. It is served with fruit sauce or caramel.

Where It's Used

“Pour the cheesecake batter over the biscuit base and bake it in a water bath in the oven.”

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