Kadayıf

Kadayıf is a dessert in which strand- or dough-form kadayıf is combined with fat, baked, and soaked in syrup. It is generally prepared with walnuts or pistachios inside, with hot syrup poured over it. It has varieties such as shredded kadayıf and bread kadayıf.

Where It's Used

“After frying the kadayıf, let it cool, then drizzle hot syrup over it.”

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