Recep IşıkCommis
22 June 2026 Last updated: 11 September 2026

A favorite flavor in Chinese desserts, toasted sesame is lightly roasted in an air fryer and folded into whipped cream to make this chilled dessert. The whipped cream can be beaten to stiff peaks and the recipe easily scaled up for a large gathering.

Step by Step

How to make it?

1

Toast the sesame seeds in an air fryer

6 min

Arrange the sesame seeds in the air fryer basket and toast for 6 minutes. Let them cool completely.

2

Whip the cream

10 min

Whip the cold cream until stiff peaks form.

3

Fold in the remaining ingredients

8 min

Gently fold in the sweetened condensed milk and honey. Add the cooled sesame seeds and mix.

4

Freeze

300 min

Pour the mixture into a container and freeze for at least 5 hours.

Reminder

Let the sesame seeds cool completely after removing them from the air fryer; warm seeds will deflate the whipped cream. Allergen information: Contains sesame and dairy.

Share
Reviews

Comments (1)

4.5 2 reviews 100% recommend it 1 rated without leaving a comment
5 1
4 1
3 0
2 0
1 0
T
Tolga Genç Aide de Cuisine 2 months ago

Yirmi kişilik bir brunch için iki katına çıkardım, susamı önceden kavurup soğuttuğum için köpük hiç sönmedi, sekiz porsiyonluk kâseler dakikalar içinde boşaldı ve herkes ikinci porsiyon istedi.

Similar Recipes

You'll like these too

Recipes tried by those who liked this one, fitting the same table.

Send Feedback