Utku AkayCommis
12 February 2026 Last updated: 11 September 2026

These canapés are made by spreading mashed avocado on toasted whole-wheat bread and topping it with slices of hard-boiled egg. With olive oil as the main fat, they make a heart-healthy party snack.

Step by Step

How to make it?

1

Boil the eggs

8 min

Place the eggs in boiling water and cook for 8 minutes. Cool them in ice water, then peel.

2

Toast the bread

4 min

Toast the whole-wheat bread slices in a toaster or in a pan until lightly browned on both sides.

3

Prepare the avocado mash

5 min

Mash the avocado with a fork. Add the lemon juice, olive oil, salt, and black pepper and mix.

4

Assemble the canapés

5 min

Spread the avocado mash on the toasted whole-wheat bread slices, top with the halved hard-boiled eggs, and serve.

Reminder

Place the eggs in ice water immediately after boiling so the shells peel off easily. Serve the avocado mash as soon as it is prepared, as it darkens over time. Allergens: egg and wheat (gluten).

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Comments (2)

4.0 3 reviews 67% recommend it 1 rated without leaving a comment
5 1
4 1
3 1
2 0
1 0
E
Ece Gürmen Commis 6 months ago

Parti sofrasında herkesin ilk bitirdiği tabak bu oldu, avokado ezmesinin kıvamı ekmeğe güzel yayılıyordu.

A
Armağan Yalçın Commis 6 months ago

Yumurtaları 8 dakika haşladım ama sarısı benim damak zevkime göre fazla katı çıktı, kesince tamamen kurumuş görünüyordu. Avokado ezmesi harika olmuştu ama yumurtayı bir dahaki sefere biraz daha az haşlayacağım.

U
Utku Recipe Owner 6 months ago

8 dakika gerçekten tam katı bir sarı verir, kremamsı bir sarı isterseniz süreyi 6 dakikaya kısaltabilirsiniz. Avokado ezmesini beğenmenize sevindim, kanepenin asıl karakteri de zaten ondan geliyor.

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