A refreshing iced coffee made with brewed coffee, milk, and plenty of ice. This energizing drink brings cafe-style flavor home on warm days and can be sweetened to taste.
Brew the coffee and stir in the sugar while it is hot to dissolve it. Let the coffee cool to room temperature. Do not skip this step; hot coffee will melt the ice.
Fill glasses with ice and add the cold milk. Slowly pour the cooled coffee over the top. Stir and serve cold.
Important: Do not pour hot coffee directly over the ice; let it cool first or the ice will melt quickly and dilute the drink. Contains dairy. Sugar dissolves more easily when added to hot coffee. Allergen: The ingredient list includes dairy. Check packaged product labels for other allergens.
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