İrem YıldızoğluPremier Commis
06 February 2026 Last updated: 11 September 2026

These canapés come together in minutes with cheese, cucumber, and a light sprinkle of red pepper flakes on salted crackers; no cooking is needed. They offer a gentle first experience with spice for children who are used to it.

Step by Step

How to make it?

1

Prepare the ingredients

5 min

Cut the kashar cheese into small slices sized to fit the crackers. Thinly slice the cucumber.

2

Assemble the canapés

5 min

Place a slice of kashar cheese and a slice of cucumber on each cracker. Drizzle with a thin line of olive oil and sprinkle with red pepper flakes.

3

Get ready to serve

Arrange the canapés on a flat plate and serve immediately; the crackers may soften as they sit and absorb moisture from the cucumber.

Reminder

Adjust the red pepper flakes to your child’s tolerance for heat. Starting with half a pinch is a safe way to try it. Allergen information: contains wheat (gluten), milk, and dairy products.

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Reviews

Comments (2)

3.5 2 reviews 50% recommend it
5 1
4 0
3 0
2 1
1 0
E
Ebru Başoğlu Aide de Cuisine 6 months ago

Tarifte yarım çay kaşığı pul biber yazıyordu ama benim pul biberim çok sert çıktığı için oğlum bir ısırıkta yiyemedi, yarım tutamla başlamalıydım, bir dahaki sefer daha az pul biberle deneyeceğim.

A
Aşkın Ekşioğlu Commis 6 months ago

Oğlum baharatlı tada hemen alışkın olmadığı için pul biberi çok az, neredeyse görünmeyecek kadar serptim, yine de tadını sevdi ve zamanla miktarı biraz daha artırabildik, artık normal kraker gibi yiyor.

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