Kerem ÖzbeyCommis de Cuisine
27 February 2026 Last updated: 12 September 2026

A baby puree made with boneless sea bass fillet, zucchini, and carrot, rich in omega-3 and protein. A satisfying main meal for babies beginning to enjoy a wider variety of fish from the tenth month onward.

Step by Step

How to make it?

1

10 min

Check the sea bass fillet carefully to make sure no bones remain. Chop the zucchini and carrot.

2

15 min

Cook the vegetables in a small amount of water while steaming the sea bass separately.

3

5 min

Flake the fish, then blend it with the vegetables and some of the cooking water until smooth.

Reminder

Important: Do not use salt or spices in baby food. Make sure every bone has been removed from the sea bass and check that the flesh is thoroughly cooked. Fish is an allergen; offer it on its own the first time and watch for signs of an allergic reaction. Consult your pediatrician about your baby’s diet.

#boneless fish #sea bass #salt-free
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Comments (2)

4.3 3 reviews 100% recommend it 1 rated without leaving a comment
5 1
4 2
3 0
2 0
1 0
Ş
Şahnur Ilıcalı Commis de Cuisine 6 months ago

İkinci kez yapıyorum, ilkinden de güzel oldu.

E
Ege Çamdalı Commis 6 months ago

Tarifte yazan sıcaklık bende biraz yüksek geldi, kısarak denedim. Tuz miktarı bende biraz fazla geldi, azaltarak yapacağım bir dahaki sefere.

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