Talkan — Kazakh Roasted Wheat Sweet Drink

Spread the wheat grains in a single layer in the air fryer basket. Roast at 200°C / 390°F for 8 minutes, shaking the basket occasionally. If you do not have an air fryer, roast them in an oven at the same temperature for the same amount of time, stirring occasionally.

Once the roasted wheat has cooled, pound it in a mortar or pulse it in a blender until coarsely ground.

Mix the pounded wheat with the hot water, add the honey, and serve.