A light and hearty breakfast sandwich where toasted whole wheat bread is spread with lemony avocado mash and topped with boiled egg slices. A healthy start-your-day suggestion that can be prepared quickly with few ingredients.
Boil the eggs in boiling water for 8-9 minutes, then transfer to cold water and peel.
Mash the avocado with lemon juice and salt using a fork until smooth.
Toast the bread slices in a toaster or pan until lightly browned.
Spread the mashed avocado on the toasted bread, add sliced boiled egg and red pepper flakes, then serve.
Important: Cut the avocado right before mashing it; exposure to air can cause it to brown, and lemon juice slows this browning. Allergen: contains gluten (bread) and egg.
If you add a few drops of olive oil to the mashed avocado, it becomes creamier in texture and rounder in flavor.
Admin DadaGastro · verified in test kitchenBu tarife henüz yorum yapılmamış. İlk yorumu sen yaz.
Recipes tried by those who liked this one, fitting the same table.
Your suggestion, complaint, or question — we listen to all of them.