Rinse the freekeh
5 minRinse the freekeh thoroughly in plenty of water and drain.
Made by combining freekeh that cooks quickly in a pressure cooker with tomato, parsley and olive oil, this salad offers a filling, whole-grain, low-calorie option for large gatherings.
Rinse the freekeh thoroughly in plenty of water and drain.
Put the rinsed freekeh in the pressure cooker with water and salt, close the lid, and cook for 15 minutes once it reaches pressure.
Wait 10 minutes for the pressure cooker to release its steam naturally, then open the lid and let the freekeh cool slightly.
Toss the slightly cooled freekeh with the tomato, parsley, olive oil and lemon juice, and adjust the salt.
Never force the pressure cooker open; wait for the steam to release on its own. Allergens: contains wheat (gluten).
Düdüklüde 15 dakika yazıyor ama benim eski tip tencerem düdük attıktan sonra tam 25 dakika istedi, firik yine de biraz dişe geldi; hangi marka düdüklü kullandığınızı merak ediyorum.
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