1
Add to the pressure cooker
3 minPut the quinoa in the pressure cooker with the water.
Fruit Recipes
Quinoa Mango Bowl | Peruvian Pressure Cooked Dessert
Quinoa, the grain of the Andes, meets Peru's tropical mango in this bowl and cooks in minutes in a pressure cooker. Adding the coconut milk in the final step keeps the grains from clumping together.
Step by Step
How to make it?
2
Cook
8 minSeal the lid, and once it reaches pressure, cook for 8 minutes.
3
Sweeten
5 minRelease the pressure, add the coconut milk, honey and cinnamon, and cook, stirring, for 5 more minutes.
4
Add the mango
5 minFold in the cubed mango and serve.
Reminder
Be sure to rinse the quinoa before cooking, or it leaves a bitter aftertaste.
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4.0
3 reviews
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