Salsa

Salsa · sal-sa

domates soğan bazlı sos

Salsa is a cold sauce of Mexican origin prepared by chopping and mixing raw or lightly cooked ingredients such as tomato, onion, chili pepper, and cilantro. It is widely used with tortilla chips, tacos, and grilled meats.

Where It's Used

“Drizzle plenty of salsa over the tacos.”

Tip Searches

In the Kitchen

Related recipes

All Recipes
Give Feedback
Dada Route