Prepare the flatbread
5 minCut the leftover flatbread into triangular pieces.
A simple staple of Lebanese meze tables, this dish air-fries leftover flatbread with olive oil and cumin until crisp. Free of added sweetener, this crunchy snack comes together quickly for a crowded gathering.
Cut the leftover flatbread into triangular pieces.
Toss the pieces with the olive oil, cumin and salt.
Arrange in a single layer in the air fryer basket and cook on a medium setting for twelve minutes, until crisp.
Do not pile the pieces on top of each other in the air fryer basket, or some will not crisp up enough. Allergens: contains gluten (flatbread).
You can also use za'tar instead of cumin; both are common choices in Lebanese cooking.
Admin DadaGastro · verified in test kitchenAirfryer'ım yoksa fırında da benzer bir çıtırlık elde edebilir miyim, yoksa sonuç çok mu farklı olur? Kalabalık bir davetim var ve elimde yalnızca fırın var.
Kalabalık bir davet öncesi artan yufkaları değerlendirmek için mükemmel bir yöntemmiş, 12 dakikada gerçekten çıtır çıtır oldular. Za'tar ile de bir tur denedim, kimyonlu hâli kadar sevdim.
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