A thick, frothy cold drink made by blending vanilla ice cream, cold milk, and chocolate sauce. It is served as a sweet break at children's birthday parties and on hot summer days.
Add the ice cream, cold milk, and chocolate sauce to the blender jug.
Blend until you get a thick and smooth consistency. Caution: do not blend for too long, or the ice cream will melt completely.
If desired, decorate the rim of the glass with chocolate sauce, then fill it with the milkshake and serve immediately.
Allergen: contains milk and dairy products. Note: Don't run the blender for too long, as the ice cream starts to melt and the drink becomes watery.
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