A dessert with no added sugar, made by baking thinly sliced apples with cinnamon in the oven until soft. Relying on the apple's own sweetness, this recipe offers children a healthy snack alternative.
Thinly slice the apples and drizzle with lemon juice; toss gently with melted butter and cinnamon.
Arrange the apple slices in a single layer on a baking tray lined with parchment paper, without overlapping.
Bake the apple slices in a preheated 180-degree oven until the edges turn lightly golden.
Important: if you don't slice the apples to an even thickness, the thinner slices may burn — try to keep the slice thickness as even as possible. This recipe contains no added sugar, the sweetness comes entirely from the apple. Caution: remember the tray will be hot when taking it out of the oven.
If you drizzle a bit of lemon juice over the apples right after slicing them, you prevent them from browning.
Admin DadaGastro · verified in test kitchenBu tarife henüz yorum yapılmamış. İlk yorumu sen yaz.
Recipes tried by those who liked this one, fitting the same table.
Your suggestion, complaint, or question — we listen to all of them.