Sevil KayaAide de Cuisine
16 June 2026 Son güncelleme: 05 August 2026

Nicknamed 'Vietnamese pizza,' bánh tráng nướng is made by grilling rice paper directly over the coals with beaten egg on top. Ready in under fifteen minutes, this recipe brings a quick bite to the breakfast table.

Step by Step

How to make it?

1

Place the rice paper on the grill

2 min

Place the rice paper directly on the hot grill.

2

Spread the egg

3 min

Quickly spread the beaten egg, spring onion and salt over the rice paper.

3

Cook and fold

5 min

Cook for 5 minutes until the edges turn crisp, then fold and serve.

Reminder

Spread the egg as soon as the rice paper hits the grill, or the paper may burn before it dries out and crisps up. Allergens: contains egg.

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Comments (1)

3.5 2 reviews %50 recommend it
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H
Hülya Tunç 2 weeks ago

Yeşil soğan bulamadığım için kuru soğanla denedim, keskinliği fazla geldi ve 5 dakikalık ızgarada yandığı için acı bir tat bıraktı, ikinci denememde yeşil soğan bulup düzelttim.

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