Sandwiches, burgers, and wraps
This classic São Paulo street-food sandwich is made by layering roast beef, melted Kashar cheese, tomato, and pickles inside a whole-grain loaf. The roast beef can be frozen in portions and thawed as needed, making it a convenient option throughout the week.
Gently warm the sliced roast beef in a skillet with the butter for about 5 minutes.
Cut the whole-grain loaf in half lengthwise and hollow out the inside slightly.
Layer the pickles, roast beef, tomato, and Kashar cheese inside the bread.
Place the filled sandwiches in a covered skillet and warm over low heat for 8 minutes, until the Kashar cheese begins to melt.
Keep the pan covered while melting the cheese; the steam speeds up melting and keeps the outside of the bread from drying out. Allergen: contains gluten (whole-grain bread) and dairy (Kashar cheese and butter).
Rosto tavada 5 dakikada güzelce ısındı, peynir de 8 dakikada tam eriyip aktı. Ailem çok beğendi, tekrar yapacağım kesin.
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