1
Cook the beef
8 minCook the small-cubed beef in butter over high heat for 8 minutes.
Red Meat
Beef Breakfast Skillet | Şanlıurfa-Style Spiced Morning Pan
Beef breakfast skillet is a hearty Şanlıurfa breakfast-table recipe made by quickly cooking small-cubed beef with tomato, pepper and local spices. Cutting the beef into small cubes is what keeps the centre tender within such a short cooking time. Served fragrant with butter, it's a rich breakfast option eaten quickly alongside warm bread.
Step by Step
How to make it?
2
Add the vegetables
7 minAdd the green pepper and tomato, then cook for another 7 minutes with the red pepper flakes and salt.
3
Serve
2 minDrizzle with a few drops of lemon juice and serve hot.
Reminder
If you cut the beef into large pieces, the centre stays tough within the short cooking time — be sure to cut it into small cubes. Allergens: contains milk and dairy (butter).
Editor's Note Editörün Notu
Drizzling a few drops of lemon juice over the pan before serving gives it the fresh sharpness typical of Şanlıurfa cooking.
Admin DadaGastro · verified in test kitchen
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