Prepare the dates
5 minChop the pitted dates and place them in the pressure cooker.
Drawing on Saudi Arabia's date tradition, this compote is made by pressure-cooking dates with oats and cinnamon into a soft, spoonable dessert. The whole-grain oats turn the compote into a filling mid-day option.
Chop the pitted dates and place them in the pressure cooker.
Add the oats, water, cinnamon and lemon juice, close the lid and cook for 10 minutes from the first hiss.
Remove from the heat and let the pressure release naturally.
Open the lid and lightly mash the mixture with a fork to a soft consistency, then serve warm or cold.
Wait for the pressure to release naturally before opening the cooker, or the hot liquid may splash.
Removing the date pits before cooking gives the compote a smoother consistency.
Admin DadaGastro · verified in test kitchenBu tarife henüz yorum yapılmamış. İlk yorumu sen yaz.
Recipes tried by those who liked this one, fitting the same table.
Your suggestion, complaint, or question — we listen to all of them.