A nutritious smoothie bowl where frozen fruits are blended and poured into a bowl, then topped with fresh fruit and granola. With its thick, creamy texture, it offers a colorful, filling start to breakfast.
Put the frozen banana, frozen strawberries and yogurt in a blender. Add the milk little by little and blend until you get a creamy consistency thick enough to eat with a spoon.
Transfer the mixture into bowls and smooth the surface. Arrange sliced fresh fruit and granola on top and serve immediately.
Important: Use frozen fruit and add the liquid gradually so the bowl is thick enough to eat with a spoon. Contains dairy. Depending on the granola, it may contain nuts — check the label if you have allergies. Served as soon as it's ready.
Adding the liquid in the smallest amount and blending in short pulses, stopping in between, gives a spoonable rather than runny consistency. Adding the toppings just before serving preserves the texture.
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