Coriander

coriander seed · kiş-niş

kişniş tohumu baharatı

Coriander is a spice with a lightly lemony, refreshing aroma obtained from the dried seeds of the coriander plant. It is used in spice blends, pickles, and meat dishes. Its fresh leaf is consumed as a separate herb.

Where It's Used

“Toast the coriander seeds and grind them in a mortar to add to the curry mix.”

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