Sandwiches, burgers, and wraps
This canapé brings together Canada’s classic pairing of cheddar cheese and maple syrup with thin apple slices. It comes together in minutes on whole-wheat bread and is ready for a party platter.
Mix the mustard and maple syrup until smooth.
Spread the sauce over the whole-wheat bread slices. Top with cheddar cheese and thinly sliced apple.
Cut the canapés into triangles and serve immediately.
Slice the apples just before assembling. Sliced apples will brown if left to sit, affecting the appearance of the canapés. Allergens: Contains wheat (gluten) and milk and dairy products.
No one has commented on this recipe yet. Write the first comment.
Recipes tried by those who liked this one, fitting the same table.
Suggestions, complaints or questions — we read them all.
Your message has been saved. Our team will read it; if you left an email address, we will reply there when needed.