Şahnur IlıcalıMarmiton
22 July 2026 Son güncelleme: 05 August 2026

Indonesian cuisine's love of coconut is combined here with sweet potato into a salt-free, sugar-free puree for babies. The consistency can be adjusted with water depending on the baby's age.

Step by Step

How to make it?

1

Boil

15 min

Boil the sweet potato cubes in water for 15 minutes until soft.

2

Blend

8 min

Drain and blend with the coconut milk.

3

Adjust the consistency

5 min

If needed, add water to adjust the consistency and mix for 5 more minutes.

4

Rest and serve

10 min

Let cool to room temperature for 10 minutes, then serve.

Reminder

Don't add salt or honey to the puree; both carry serious risk for babies under one year old.

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