A golden-colored hot drink inspired by Indian cuisine, made by simmering milk with turmeric, cinnamon, and black pepper. It is preferred before bed in winter or to warm up on cold days.
Whisk the milk together with turmeric, cinnamon, and black pepper in a small pot.
Heat the mixture over low heat, stirring constantly, until it's just about to boil.
Remove from heat and let it cool slightly, add honey and stir, then divide among glasses and serve.
Allergen: contains milk and dairy products. Note: A pinch of black pepper is added since it's thought to help the body better utilize turmeric's active compound; don't overdo the amount, as it can leave a bitter taste.
If you like, you can turn the drink into a plant-based version by using almond milk or coconut milk instead of cow's milk.
Admin DadaGastro · verified in test kitchenAnnemin yıllardır yaptığı tarife çok benziyor, nostaljik oldu.
Akşam yemeği için yaptım, hafta içi için pratik bir seçenekmiş.
Recipes tried by those who liked this one, fitting the same table.
Your suggestion, complaint, or question — we listen to all of them.