This baby food repurposes leftover chicken broth from a previous meal by cooking it with zucchini and peas. Free of nuts and low in calories, it can be one of the first foods your baby tries. Ready in under twenty-five minutes.
Add the chopped zucchini and peas to the leftover chicken broth and boil for twelve minutes until soft.
Drain the vegetables into a bowl and mash with a blender or fork until smooth, adding a spoonful or two of the broth back in to adjust the consistency if needed.
Drizzle the olive oil over the cooled purée and stir it in.
Make sure the peas' skins have fully softened; otherwise the purée stays grainy and may bother your baby.
If your leftover chicken broth is salty, taste it before adding it to the purée; baby food should be made with unsalted or lightly salted broth.
Admin DadaGastro · verified in test kitchenBezelyeyi donmuş halde kullansam haşlama süresini uzatmam gerekir mi, yoksa aynı sürede mi yumuşar? Elimde taze bezelye yok da ondan soruyorum, ilk defa bebeğime kendi mamamı hazırlayacağım.
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