Clove

clove · ka-ran-fil

karanfil tomurcuğu baharatı

Clove is a spice with a sharp, sweetish aroma obtained from the dried flower buds of the clove tree. It is used in compotes, mulled wine, and meat dishes. Because its aroma is strong, it is added in small amounts.

Where It's Used

“Stud the onion with cloves and add it to the meat stock for aroma.”

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